"Originally blended to complement the traditional hearty English Breakfast. A bright tea, full of flavour, perfect to referesh and invigirate., Brew for 3 to 5 minutes. Best served with a little touch of milk"
"A blend of tea from China. A light tea, pale gold in colour with the delicate flavour of bergamot. Ideal to drink at any time of the day., Brew for 3 to 5 minutes. Drink black or with a touch of milk, or with a slice of lemon"
"A tea from Assam(North East India). A rich, deep-amber tea, ideal with 'elenese' and throughout the day. Assam makes a good alternative to coffee after a meal., Brew for 3 to 5 minutes. Best served with a little touch of milk."